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      Date Night Couples Cooking Class - Chicago (11/09) in Chicago

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      November 9, 2013

      Saturday   5:30 PM - 8:30 PM

      2300 Lincoln Park West
      Chicago, Illinois 60614

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      EVENT DETAILS
      Date Night Couples Cooking Class - Chicago (11/09)

      This class is from 5:30pm to 8:30pm.

      Join Parties That Cook and cook up some romance with a steamy Date Night cooking class party at Charlie Baggs in the Belden Stratford. You and your partner will heat up the kitchen as you learn cooking techniques and help make a meal that's sure to be both delicious and memorable.

      At this exciting hands-on cooking party, guests will enjoy a lively interactive cooking demonstration featuring tips and tricks like the fastest way to dice an onion without a tear and how to make peanut sauce. You'll even have a chance to assist the chef as they prepare an appetizer highlighting techniques that will come in handy with the other small plates. Upbeat music sets the mood while guests break into teams and work together to prepare two recipes from the evening's small plates menu. As each recipe is completed, guests savor the 'fruits' of their labor hot from the oven! Please bring a bottle of wine to share with the group.

      November 9 Menu 
      Demo:
      Baked Spinach Boulettes with Cayenne and Sharp Cheddar
      Small Plates:
      Chardonnay Poached Market Fish Rillettes with Crispy Capers and Lemon
      Red Grape and Pear Pizza with Marsala Wine and Pine Nuts
      Porcini and Cremini Mushroom Canapés with Pecans and Caramelized Onions
      Mini Pumpkin and Pear Cheesecake Trifles with Salted Caramel Sauce and Nut Crumble

      Parties That Cook designs fresh seasonal menus for each event. Guests do not need cooking experience to attend. The price includes cooking instruction by professional chefs, a meal of 5 hearty appetizers made using the finest, freshest ingredients, copies of the recipes, and the camaraderie of cooking with new friends!


      Do you have any dietary restrictions? Our menus are designed to include a few vegetarian dishes. Unfortunately, we cannot accommodate substitutions. Please contact Parties That Cook in advance of purchasing if you have questions about the menu. Please email Info@PartiesThatCook.com or call 415.441.3595.

      Cancellation Policy: TICKETS ARE NON-REFUNDABLE. You may transfer to another class of equal or lesser value 14 days or more prior to the class. Under 14 days, if you are unable to attend, you may transfer your ticket to another name. Please notify us of any changes at Info@PartiesThatCook.com. NO REFUNDS.

      Cost: Visit EventBrite.com for pricing.

      Categories: Conferences & Tradeshows | Food & Wine

      Event details may change at any time, always check with the event organizer when planning to attend this event or purchase tickets.
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